Morcón

Morcón

Products

ACORN FED IBERIAN MORCON SAUSAGEACORN FED IBERIAN MORCON SAUSAGE

ACORN FED IBERIAN MORCON SAUSAGE

Traditional Spanish sausage, shorter and thicker than a normal “chorizo”. This variety is made with quality cuts from free-range, acorn-fed pigs, seasoned with sea salt, paprika from Protected Geographical Indication Pimentón de la Vera, garlic and oregano. Stuffed into an extra thick natural casing and left to mature in cellars for a period ranging from 5 to 6 months.

Offered in whole pieces (wholesale in 10 Kg. boxes), with or without vacuum packing.

Contact

Ctra. Nacional Gijón-Sevilla km. 352.6
37796 Mozárbez - Salamanca

Tel. +34 923 373 100